Livestock feed is a key constraint to the commercialization of smallholder livestock production
The aim of this study was to investigate farmers’ trait preferences as a basis for determination of breeding objectives for Red Maasai and Dorper sheep at two sites, Amboseli and Isinya, in Kenya.
Since the first transgenic crop was released in in the world in 1994, cultivation of several varieties has grown rapidly to reach 175 million hectares, more than 10% of the world’s arable land, in 27 countries. Adoption and commercialization of transgenic products is growing by 3% per year in developed and developing countries. There is …
Chris Jones joined the Feed and Forage Biosciences Program this week as program leader based in Addis Ababa.
Originally posted on ILRI Clippings:
ILRI-Wellcome projects have investigated the disease pathogens circulating in both people and animals in the communities outside the border town of Busia, Kenya, where smallholders mix crop growing with livestock raising (photo credit: ILRI/Pye-Smith). Voice of America’s Joe DeCapua interview Phil Toye, a scientist with the International Livestock Research Institute…
Over the years, cutting edge tools, technologies and approaches have been implemented to increase understanding of the bovine immune system and mechanisms of pathogen control. Despite limited funding, compared to human immunological research, ILRAD/ILRI have made tremendous progress in bovine immunological research which remains a research focus at ILRI.
ILRI’s integration of epidemiology with agricultural economics and other social sciences has offered a unique approach for assessing the economic impact of animal disease, and for evaluating the implications of intervention options, whether at farm, national or global level.
This poster, produced for the Tropentag 2014 conference, describes how the rapidly developing field of genomics can contribute to improved productivity in livestock production systems of developing countries.